If you’re looking for a place this holiday that’s both delicious and healthy, perfect for gathering with family or friends, Chang Kang Kung will definitely satisfy you. The restaurant is famous for its steam convection cooking – locking in the natural flavors, reducing oil, and still delivering full satisfaction in every meal.
Chang Kang Kung’s menu is diverse, from seafood, fish, and meat to vegetables and dim sum. Prices are generally reasonable, depending on your chosen dishes and portion sizes:
Single set for one: filling, varied dishes, ideal for lunch or dinner.
Popular à la carte items: Australian grouper, steamed eel with pepper, Japanese oysters with golden sauce, steamed shrimp with termite mushrooms, U.S. pork belly, steamed chicken with mustard greens…
Seafood and meat are cooked right after ordering, ensuring freshness and natural sweetness.
Dining with friends or family? Just pick a combo set to get fully satisfied while spending less than ordering separately. Combos usually include seafood, meat, steamed vegetables, and special dipping sauces. During the September 2nd holiday, the restaurant often offers discounts or adds new dishes to make your meal even more enjoyable.
Steamed tiger prawns with lemongrass and lime: fragrant, sweet meat, and perfect with salt-pepper-lime dip.
Steamed clams with ginger: fresh and light, never tiring.
U.S. beef steamed with black pepper sauce: tender, flavorful, yet light.
Steam convection vegetables: crisp, fresh, and packed with nutrients.
Delicious & healthy: steam convection preserves vitamins and flavor.
Spacious and comfortable: perfect for families and groups.
Worth the price: matches the quality of ingredients and service.
Still undecided where to eat this September 2nd? TryChang Kang Kung – AEON MALL Tân Phú Celadon. Book your table early to enjoy a steam convection feast that’s healthy, delicious, and full of joy with your loved ones.